Company Details

  • Zhucheng Tongxi Commercial And Trade Co.,Ltd.

  •  [Shandong,China]
  • Business Type:Manufacturer , Trade Company
  • Main Mark: Americas , Asia , Europe
  • Exporter:41% - 50%
  • Certs:ISO9001, ISO9002, FDA
  • Description:Multi Garlic of Black,Multi Black Garlic and Us,We and Multi Black Garlic
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Zhucheng Tongxi Commercial And Trade Co.,Ltd.

Multi Garlic of Black,Multi Black Garlic and Us,We and Multi Black Garlic

Home > Products > ( Aged ) Black Garlic > Whole(Multi)Black Garlic > Safety multi Black Garlic for body

Safety multi Black Garlic for body

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    Unit Price: USD 13.6 - 14 / Kilogram
    Payment Type: L/C,T/T,D/P,Paypal,Money Gram,Western Union
    Incoterm: FOB,CFR,CIF,FCA
    Min. Order: 100 Kilogram
    Delivery Time: 21 Days

Basic Info

Model No.: LRZ-82

Type: Normal White

Style: Whole

Color: White Skin Garlic

Size: 5-6cm

Taste: Sweet And Soar

Trademark: Tongxi

Material: Fresh Garlic

Shelf Life: 24momths

Shape: Ball

Specification: 500g/bag

Origin: Shandong,China

Packing: Vacuum Pack Or Can

SECTION: Whole

Additional Info

Packaging:  Polyethylene Bag,Jar,Carton

Productivity: 500tons/year

Brand: Tongxi

Transportation: Ocean,Land,Air

Place of Origin: shandong,China

Supply Ability: 500tons/year

Certificate: ISO HACCP HALAL FDA

HS Code: 2005999990

Port: Qingdao Port

Product Description

We are a Chinese exporter of Whole Foods Black Garlic and Black Garlic Fermentation Machine.
Our company's Multi Bulb Black Garlic exports to the United States, Canada, South Korea, Chile and other countries.
The customer is satisfied with our Fermented Whole Black Garlic both in price and quality.
Are you still interested in Fermented Black Garlic?


We know that garlic itself is a very good health food, while the role of Whole Black Garlic is really amazing. For diabetes, hypertension, high cholesterol, cancer prevention and treatment have a very significant effect.

Whole black garlic

1



Normally the Back Garlic has 10-12 cloves. It is recommended to consume up

to 1 bulb per day.

Once you have peeled the clove it is ready to eat.Clove Black Garlic

should have 24 months shelf life if stored in the correct conditions.



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Product Categories : ( Aged ) Black Garlic > Whole(Multi)Black Garlic

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