Communicate with Supplier? Supplier
Frank Mr. Frank
What can I do for you?
Chat Now Contact Supplier

Zhucheng Tongxi Commercial And Trade Co.,Ltd.

Products

Home > Products > ( Aged ) Black Garlic > Whole(Multi)Black Garlic > FDA and HACCP Liliaceous Type Black Garlic

FDA and HACCP Liliaceous Type Black Garlic
FDA and HACCP Liliaceous Type Black Garlic
FDA and HACCP Liliaceous Type Black Garlic
FDA and HACCP Liliaceous Type Black Garlic
FDA and HACCP Liliaceous Type Black Garlic

FDA and HACCP Liliaceous Type Black Garlic

Unit Price: USD 12.5 - 12.9 / Kilogram
Payment Type: L/C,T/T,D/P,Paypal,Money Gram,Western Union
Incoterm: FOB,CFR,CIF
Min. Order: 100 Kilogram
Delivery Time: 30 Days

Basic Info

    Model No.: Whole

    Type: Normal White

    Style: Whole

    Color: White Skin Garlic, Black

    Specification: 500g/bag

    Shelf Life: 24 Months

    Size: 5-6

    Certificate: FDA

    Supply: All Year Around

    Taste: Sweet And Sour

    Name: Special Local Product Solo Black Garlic

    Application: Food, Drinks

    Colour: Dark Cloves

Additional Info

    Packaging: Polyethylene Bag,PET Bottle,Carton

    Productivity: 300tons/year

    Brand: TONGXI

    Transportation: Ocean

    Place of Origin: CHINA

    Supply Ability: 300tons/year

    Certificate: HACCP,HEALTH CERTIFICATE,PHYTOSA

    HS Code: 2005999990

    Port: Qingdao Port

Product Description

Product Description

1. Our domestically grown Black Garlic is both organic and sustainable.

2. This Fermented Black Garlic is produced using a proprietary process in a Black Garlic Machine that includes controlled heat and humidity to ferment and age it.

3. The resulting product is all natural with no additives or preservatives. The month long process not only changes the color of the garlic, but also the taste and the texture.

4. If you are interested in our Aged Black Garlic, you can not only import our black garlic food, such as Peeled Black Garlic , but also you can import our black garlic machine, such as 400kg Black Garlic Fermentation Machine.


Multi Black Garlic

Black Garlic Machine

The effect of black garlic:

1. Prevent cancer, control blood sugar, strengthen the function of internal organs.
2. Sweet and sour taste, no stimulation.
3. Disinfection, disease prevention wall.
4. Anti-oxidant ability.
5. Enhance immune function.
6. Regulate blood sugar levels Strongly.

Whole Black Garlic


FAQ:

Q1:What`s your policy on the sample?
A:We can provide samples for free, but the customer will pay the freight.
Q2: What is your terms of packing?
A: Generally, we pack our goods in mesh bags and cartons.We can pack the goods as your requirements!
Q3. How do you make our business long-term and good relationship?
A:1. We keep good quality and competitive price to ensure our customers benefit ;
2. We respect every customer as our friend and we sincerely do business and make friends with them, no matter where they come from.
Q4: When can you deliver the goods?
A: T/T 50% T/T in advance,and the balance 50% paid on receipt copy of B/L.
L/C Within the allotted time

Q5. How do you choose the raw materials?
A: We chose the white garlic with 5.5-6.5cm to make multiple cloves of black garlic.There are several different specificcations for a single black garlic 2cm,2.5cm,3cm,3.5cm.

Our company

black garlic




Looking for ideal FDA Certificate Black Garlic Food Manufacturer & supplier ? We have a wide selection at great prices to help you get creative. All the Liliaceous Type Black Garlic are quality guaranteed. We are China Origin Factory of HACCP Liliaceous Type Black Garlic. If you have any question, please feel free to contact us.

Product Categories : ( Aged ) Black Garlic > Whole(Multi)Black Garlic

Send Inquiry

Frank

Mr. Frank

Email:

frank@blackgarlicgroup.com

Send Inquiry

Tel:86-0536-6170511

Fax:86-0536-6170509

Mobile Phone:+8613280773059Contact me with Whatsapp

Email:frank@blackgarlicgroup.com

Address:No.5188 Mizhou East Road Zhucheng City, Weifang, Shandong