Home> Products> Black Garlic Machine> Small Black Garlic Machine> Good Price of Black Garlic Fermentation Machine
Good Price of Black Garlic Fermentation Machine
Good Price of Black Garlic Fermentation Machine
Good Price of Black Garlic Fermentation Machine
Good Price of Black Garlic Fermentation Machine
Good Price of Black Garlic Fermentation Machine
Good Price of Black Garlic Fermentation Machine
Good Price of Black Garlic Fermentation Machine

Good Price of Black Garlic Fermentation Machine

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Payment Type:L/C,T/T,D/P,Paypal
Incoterm:FOB,CFR,CIF,FCA,CPT
Min. Order:1 Set/Sets
Transportation:Ocean,Land,Air
Port:QINGDAO
Product Attributes

Model No.HY-200

BrandHEYING

StatusNew

Mechanical Test ReportProvided

Core Component Warranty Period1 Year

Core ComponentsPlc, Motor

Total Power6kw

NameBlack Garlic Machine

TextureStainless Steel 304

Process Cycle15-20 Days

Final ProductBlack Garlic

Output100kg

Packaging & Delivery
Selling Units : Set/Sets
Package Type : Wooden Case
Product Description

The Black Garlic Fermentation Machine is a fully automatic fermentation equipment. 

It is mainly used for the fermentation of Whole Black Garlic or Peeled Black Garlic

After the fermentation of the Aged Black Garlic Machine, the taste of Fermented Whole Black Garlic is more delicious.

Black Garlic Machine


Some Parameter of the 200KG Black Garlic Machine

400kg


How to Make Black Garlic Through Our Machine?


Black Garlic Making Process


1


Black Garlic Machine technical advantages and characteristics:

1.The perfect combination of technology and equipment, the whole process of fermentation without any added (including water)
2. Low power consumption equipment, low cost and power consumption.

3.The equipment has the advantages of simple operation, no wearing parts, no Maintenance, Low operating cost.
4. High degree of automation equipment, the whole process is controled by PLC intelligent system control to ensure product quality and stability.


200kg input black garlic machine200kg black garlic fermenting machine
5. Product taste sweet and mellow,Fermentation technology and other equipment just won't do the trick.
6. The material is 304 stainless steel material, no water, to avoid corrosion Equipment.
7. Equipment Internal circulation is scientific .The heat preservation effect is good.Temperature is controlled within ± 3, fermentation product taste is highly consistent .

8.Due to advanced production technology, the follow-up of deep processing products tastes and quality are the international leading level .


Certificates

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