Hot sale Black Garlic Paste In The Market

Black Garlic Paste is made of Peeled Black Garlic without supplements. The paste appears brown to black and is without any impurities. It has a rich garlic odor and it tastes sour with a hint of sweet.The paste is convenient and very easy to eat. It is usable directly after opening, eaten directly or spreaded on bread slices and biscuits.

So,how to make Black Garlic paste?

First, we need to make black garlic cloves through Black Garlic Fermenting Machine.Then ,use the Colloid mill to make paste.If you want a standard production, sterilizing, for example, by a retort is also important.

We promise to use only the top-grade organic products as raw materials.

Our products are manufactured under stringent quality control, and our manufacturing facilities are certified to ISO standards and our products are subjected to stringent lab tests for Food Safety.

We will market our products in a manner that is convenient to customers, safe, ecological, and in compliance with food and health science authorities all over the world

We know that garlic itself is a very good health food, while the role of black garlic is really amazing. For diabetes, hypertension, high cholesterol, cancer prevention and treatment have a very significant effect.

Black Garlic contains much more SOD (Superoxide Dismutase, and important antioxidant) than regular garlic.

 Black garlic melts in your mouth, with a wonderful texture similar to sweet and sour jelly.

 Does not have a strong garlic smell, and tastes like fruit.

We bring health to the world, we take care of your health.