Como Fermentar Ajo Negro Black Garlic Machine

How to make Black Garlic? How to make good quality black garlic?In fact, it's easy to make it through our Black Garlic Machine.Here is the process of the black garlic production.We just put fresh garlic into our machine and then we can get black garlic after about 18days.

The black garlic machie is also called Black Garlic Fermenting Machine or Black Garlic Fermenter.The main process is mainly includes fermenting and drying process.What is the most important process is fermenting.In the fermenting process,we will control it's fermenting temperature and time.We will use different temperature in the production process.

HY-200 model black garlic machine can be put in 200kg fresh garlic each batch and the output is about 100kg black garlic.It can be used for making Whole Bulb Black Garlic as well as peele black garlic cloves.

Some Parameters of the HY-200 

Machine's Features

1. The outer and inner side of the machine are made of SUS 304,including the fermenting trays and fermenting racks.

2.Apart from the fermenting function, the machine can be also use for drying,such as fruit drying

3.The process cycle is about 18days so it can improve production efficiency.

2.The whole production process can be controlled by PLC control system.All the datas can be seen from the touch screen directly.

Export Case and Packing Information