Fully Automatic Integrated Fermenting Black Garlic Machine
Get Latest PricePayment Type: | L/C,T/T,D/P,Paypal |
Incoterm: | FOB,CFR,CIF |
Min. Order: | 1 Set/Sets |
Transportation: | Ocean,Land |
Port: | Qingdao Port |
Payment Type: | L/C,T/T,D/P,Paypal |
Incoterm: | FOB,CFR,CIF |
Min. Order: | 1 Set/Sets |
Transportation: | Ocean,Land |
Port: | Qingdao Port |
Model No.: HY-50
Brand: HEYING
Status: New
Out-of-warranty Service: Video Technical Support, Online Support, Spare Parts, Field Maintenance And Repair Service
Video Factory Inspection: Provided
Mechanical Test Report: Provided
Core Component Warranty Period: 6 Months
Core Components: Plc, Motor
Place Of Origin: China
Warranty Period: 1 Year
Customized: Customized
Power Source: Electric
Control System: Plc Intelligent Control System
Processing: Ferment
Name: Fermenting Black Garlic Machine
Process Cycle: 20 Days
Material: Stainless Steel
Black Garlic Machine is called Black Garlic Fermenting Machine .It's a kind of machine used to make Black Garlic.Our company is specilized in garlic fermenting machine production.We can provide Small Black Garlic Machine as well as middle capacity black garlic machine.HY-50 black garlic machine can be put in about 50kg fresh garlic each batch and can get about 25kg black garlic.
Scope of Application:
It is mainly used in factory scale, standardization of black garlic production enterprises.
Main Charateristic:
Food grade stainless steel manufacturing,including the machine's body as well as machine's fermenting trays.
International top brand PLC control system.
High efficiency and energy saving, large load capacity, strong production capacity
Mature technology and high yield of black garlic fermentation
Man-machine interface, excellent performance, high degree of automation
Basic Parameter of the HY-50 black garlic fermenting machine.
Product Name Black Garlic Fermenting Machine Total Power 3.5kw Input Capacity 25kg/batch Output Capacity 12.5kg/batch Process Cycle 18days
How to make Black Garlic?
1.Connect the supply power
2.Loading Fresh Garlic into the black garlic machine
3.Start Fermenting Process
4.Samples checking during the Fermenting Process
5.Dring process
FAQ:
1. What type of equipment do you have?
A: The equipment we produce is distinguished according to the capacity of raw materials. Such as HY-3000, This means the maximum capacity of the device is 3000kg. According to this calculation, our equipment specification is HY-50, HY-200, HY-400, HY-1000, HY-2000, HY-3000.
2. How do you guide us to install the equipment?
A: Our Black Garlic Fermentation Machine is an all-in-one equipment, which has no extra installation. After the equipment is placed, then Put through power supply and input the fermentation process, the equipment will start to run automatically. We will give you a manual and video information.
3. What is the output capacity of your Whole Black Garlic?
A: Because of the evaporation,so rate of finished products is 50%-60%. For example :1000kg fresh garlic can produce Multi Bulb Black Garlic 500kg-600kg.
4. What is the adaptive voltage of your equipment?
A: The ordinary adaptive voltage is 380V three phase. We can customize the equipment according to the industrial voltage of your country.
5. Will the equipment run during the operation?
A: After the input of the fermentation process, The device can be switched on and run automatically.
Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.
Fill in more information so that we can get in touch with you faster
Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.