Small Black Garlic Fermenting Machine Black Garlic

Black Garlic Fermentation Machine is a specialized appliance used to ferment garlic cloves under controlled conditions to produce Black Garlic. HY-100 Black Garlic Fermenting Machine is a small middle capacity machine which can be put in about 100kg fresh garlic each time

and output is about 50kg .

Black garlic is made by aging whole bulbs of garlic at a specific temperature and humidity for several weeks, resulting in a sweet and savory flavor with a soft, jelly-like texture. The fermenting machine helps to automate and regulate the fermentation process, making it easier to produce consistent and high-quality black garlic.

Basic Parameters of the HY-100 Black Garlic Machine

Machine Features

1.The main parts of the machine is made of SUS304 to make sure the quality ,including the fermenting trays.

2.It can be used for making Peeled Black Garlic Cloves as well as Whole Bulb Black Garlic

3.The process cycle is about 18days which can prove the production effiency.

4.All the fementing and drying process paramters have been set up in avance in the PLC control system.

Black Garlic Making Process

Packing&Delivery