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Home > Products > ( Aged ) Black Garlic > Whole(Multi)Black Garlic > Health whole Black Garlic for Culinary

Health whole Black Garlic for Culinary
Health whole Black Garlic for Culinary
Health whole Black Garlic for Culinary
Health whole Black Garlic for Culinary
Health whole Black Garlic for Culinary

Health whole Black Garlic for Culinary

Unit Price: USD 12 - 14 / Kilogram
Payment Type: L/C,T/T,D/P,Paypal,Money Gram,Western Union
Incoterm: FOB,CFR,CIF
Min. Order: 100 Kilogram
Delivery Time: 30 Days
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Basic Info

    Model No.: LRZ-144

    Type: Normal White

    Style: Whole

    Color: White Skin Garlic

    Size: 500g/bag

    Shelf Life: 24 Months

    Water Content: 30%

    The Cultivation Type: Organic

    Origin: Shangdong,China

    Taste: Sour And Sweet

    Shape: Ball

    SECTION: Whole

    Packing: Can Or Bag

    Name: Whole Black Garlic

Additional Info

    Packaging: Polyethylene Bag,PET Bottle,Carton

    Productivity: 300tons/year

    Brand: TONGXI

    Transportation: Ocean,Land,Air

    Place of Origin: CHINA

    Supply Ability: 300tons/year

    Certificate: HACCP,HEALTH CERTIFICATE,PHYTOSA

    HS Code: 2005999990

    Port: Qingdao Port

Product Description


Whole Black Garlic is put fresh raw garlic on the Black Garlic Fermentation Machine about 60 days, allowed to naturally fermented foods.

Peeled Black Garlic is made from white garlic after being peeled and fermented.

So the composition and efficacy of Multi Bulb Black Garlic and Peeled Fermented Black Garlic is the same.

1

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1.Prevent cancer, control blood sugar, strengthen the function of internal organs.
2.Sweet and sour taste, no stimulation.
3.Disinfection, disease prevention wall.
4.Anti-oxidant ability.
5.Enhance immune function.
6.Regulate blood sugar levels Strongly.

Black Garlic, no peculiar smell of garlic, but emenate a rich aroma can evoke appetite. To make garlic granule to keep a lot of water, all of the production process to maintain a moist state, it looks similar to preserved fruit. This is because after a long period of fermentation and maturing , the protein contained in garlic have been broken down into amino acids, carbohydrates are broken down into fructose, and contained intact garlic alliin.


Black garlic can be eaten directly or in dishes, and can be used to make health food.




Looking for ideal The Garlic the Garlic the Garlic Manufacturer & supplier ? We have a wide selection at great prices to help you get creative. All the Authentic Black Garlic are quality guaranteed. We are China Origin Factory of Black Garlic Prices. If you have any question, please feel free to contact us.

Product Categories : ( Aged ) Black Garlic > Whole(Multi)Black Garlic

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Frank

Mr. Frank

Email:

frank@blackgarlicgroup.com

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Tel:86-0536-6170511

Fax:86-0536-6170509

Mobile Phone:+8613280773059Contact me with Whatsapp

Email:frank@blackgarlicgroup.com

Address:No.5188 Mizhou East Road Zhucheng City, Weifang, Shandong