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Zhucheng Tongxi Commercial And Trade Co.,Ltd.

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Home > Products > ( Aged ) Black Garlic > Whole(Multi)Black Garlic > good for the human body black garlic

good for the human body black garlic
good for the human body black garlic
good for the human body black garlic
good for the human body black garlic
good for the human body black garlic

good for the human body black garlic

Unit Price: USD 13 - 14 / Kilogram
Payment Type: L/C,T/T,D/P,Paypal,Money Gram,Western Union
Incoterm: FOB,CFR,CIF
Min. Order: 100 Kilogram
Delivery Time: 30 Days
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Basic Info

    Model No.: LRZ-141

    Type: Normal White

    Style: Whole

    Color: White Skin Garlic

    Name: Sweet And Sour Taste Black Garlic Rich Nutrition

    Specification: 12pcs/bag

    Shelf Life: 24 Months

    Water Content: 30%

    The Cultivation Type: Organic

    Taste: Sweet And Sour

    Supply: All Year Around

    Certificate: FDA

    Product Name: Whole Black Garlic

    Dry Type: Fermentation

Additional Info

    Packaging: Polyethylene Bag,PET Bottle,Carton

    Productivity: 300tons/year

    Brand: TONGXI

    Transportation: Ocean,Land,Air

    Place of Origin: CHINA

    Supply Ability: 300tons/year

    Certificate: HACCP,HEALTH CERTIFICATE,PHYTOSA

    HS Code: 2005999990

    Port: Qingdao Port

Product Description

Whole Black Garlic Product Description

Prevent cancer, control blood sugar, strengthen the function of internal organs.

Sweet and sour taste, no stimulation.


1.Sweet and sour taste Whole Foods Black Garlic in rich nutrition contains approximately 850 mg S-allyl-cysteine per bulb FULL 90 days in a special fermentation process
2.There's only one ingredient garlic. It's aged for FULL 90 days in a special fermentation process under high heat, where it develops its darker color, softer texture and sweeter taste , It is very beneficial to the human body,is heath food.

3.With a less pungent flavor and nearly twice the antioxidants of fresh garlic, Multi Bulb Black Garlic-aged, fermented garlic-may be the best ugly food you eat.


black garlic

Detailed Images

Function:
1. Prevent cancer, control blood sugar, strengthen the function of internal organs.
2. Sweet and sour taste, no stimulation.
3.Strong disinfection
4. Anti-oxidant ability.
5. Enhance immune function.
6. Regulate blood sugar levels Strongly
Various elements found in Fermented Black Garlic

Fermented Whole Black Garlic known to have therapeutic virtues against excess lipids in the blood ( cholesterol, triglycerides ). It also favours blood circulation and reduces blood pressure. it is recommended for those suffering from high blood pressure or from diabetes, for slowing down the onset of senility, for strengthening the organism and fighting against the effects of fatigue.

black garlic fermentation process

Once you have peeled the clove it is ready to eat.Fermented Black Garlic should have 24 months shelf life if stored in the correct conditions.

black garlic009

Looking for ideal The Garlic Press Manufacturer & supplier ? We have a wide selection at great prices to help you get creative. All the The Fresh Garlic are quality guaranteed. We are China Origin Factory of The Garlic Peeling Machine. If you have any question, please feel free to contact us.

Product Categories : ( Aged ) Black Garlic > Whole(Multi)Black Garlic

Send Inquiry

Tel:86-0536-6170511

Fax:86-0536-6170509

Mobile Phone:+8613280773059Contact me with Whatsapp

Email:frank@blackgarlicgroup.com

Address:No.5188 Mizhou East Road Zhucheng City, Weifang, Shandong