Company Details

  • Zhucheng Tongxi Commercial And Trade Co.,Ltd.

  •  [Shandong,China]
  • Business Type:Manufacturer , Trade Company
  • Main Mark: Americas , Asia , Europe
  • Exporter:41% - 50%
  • Certs:ISO9001, ISO9002, FDA
  • Description:Aged Black Garlic For Cooking,Cooking With Black Garlic Recipe,Fermented Aged Black Garklic
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Zhucheng Tongxi Commercial And Trade Co.,Ltd.

Aged Black Garlic For Cooking,Cooking With Black Garlic Recipe,Fermented Aged Black Garklic

Home > Products > ( Aged ) Black Garlic > Whole(Multi)Black Garlic > Fermented Aged Black Garklic Black Garlic Machine

Fermented Aged Black Garklic Black Garlic Machine

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    Unit Price: USD 12.5 - 12.9 / Kilogram
    Payment Type: L/C,T/T,D/P,Paypal,Money Gram,Western Union
    Incoterm: FOB,CFR,CIF
    Min. Order: 100 Kilogram
    Delivery Time: 20 Days

Basic Info

Model No.: Whole

Type: Normal White, Dark Cloves

Style: Whole

Color: White Skin Garlic, Black

Shelf Life: 24 Months

Supply: All Year Around

Taste: Sweet And Sour

Name: Whole Black Garlic

Size: 6CM

Certificate: FDA ISO HACCP

Specification: 500g/jar

Application: Cooking,snacks,dessert

Additional Info

Packaging: Polyethylene Bag,PET Bottle,Carton

Productivity: 300tons/year


Transportation: Ocean

Place of Origin: CHINA

Supply Ability: 300tons/year


HS Code: 2005999990

Port: Qingdao Port

Product Description

Product Description

1. The name is at once romantic and slightly dangerous sounding, and the word fermented on the label holds further promise, but first you want to know, What is Black Garlic?

Whole Black Garlic

2. Black garlic is also named as Fermented Black Garlic or Aged Black Garlic because it needs a long time fermented process in a Black Garlic Machine and then become dark colour.

Black Garlic Machine

black garlic

3. Used primarily in the cooking in many countries ,black garlic is full heads that have been fermented for about a month at elevated temperature, resulting in a silky grayish appearance, and individual cloves that, when peeled, are shiny and black and somewhat stunted. The texture becomes dense and almost chewy.

4. Our company is specialized in producing blakc garlic and fermented Black Garlic Fermentation Machine. Both of them, you can ger it from us , if you like.

the fermentation of black garlic

Detailed Images

But indeed, if the visual appearance is interesting, the flavor is spectacular. You can readily eat the cloves plain–the flavor is something like a sweet soy-sauce gummy bear. You can cut them into slices, and sprinkle them on a salad, or crush them with the back of a spoon and spread them on bread or on a cracker. Float a few in soup as you serve it. Or incorporate it into a vinaigrette.

black garlic food


Q1:What`s your policy on the sample?
A:We can provide samples for free, but the customer will pay the freight.

Q2: What is your terms of packing?
A: Generally, we pack our goods in mesh bags and cartons.We can pack the goods as your requirements!

Q3. How do you make our business long-term and good relationship?
A:1. We keep good quality and competitive price to ensure our customers benefit ;
2. We respect every customer as our friend and we sincerely do business and make friends with them, no matter where they come from.
Q4: When can you deliver the goods?

A: T/T 50% T/T in advance,and the balance 50% paid on receipt copy of B/L.
L/C Within the allotted time

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black garlic

Our company

black garlic factory

Looking for ideal Aged Black Garlic For Cooking Manufacturer & supplier ? We have a wide selection at great prices to help you get creative. All the Cooking With Black Garlic Recipe are quality guaranteed. We are China Origin Factory of Fermented Aged Black Garklic. If you have any question, please feel free to contact us.

Product Categories : ( Aged ) Black Garlic > Whole(Multi)Black Garlic

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