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Zhucheng Tongxi Commercial And Trade Co.,Ltd.


Home > Products > ( Aged ) Black Garlic > Whole(Multi)Black Garlic > Fermented Aged Black Garklic Black Garlic Machine

Fermented Aged Black Garklic Black Garlic Machine
Fermented Aged Black Garklic Black Garlic Machine
Fermented Aged Black Garklic Black Garlic Machine
Fermented Aged Black Garklic Black Garlic Machine
Fermented Aged Black Garklic Black Garlic Machine

Fermented Aged Black Garklic Black Garlic Machine

Unit Price: USD 12.5 - 12.9 / Kilogram
Payment Type: L/C,T/T,D/P,Paypal,Money Gram,Western Union
Incoterm: FOB,CFR,CIF
Min. Order: 100 Kilogram
Delivery Time: 20 Days

Basic Info

    Model No.: Whole

    Type: Normal White, Dark Cloves

    Style: Whole

    Color: White Skin Garlic, Black

    Shelf Life: 24 Months

    Supply: All Year Around

    Taste: Sweet And Sour

    Name: Whole Black Garlic

    Size: 6CM

    Certificate: FDA ISO HACCP

    Specification: 500g/jar

    Application: Cooking,snacks,dessert

Additional Info

    Packaging: Polyethylene Bag,PET Bottle,Carton

    Productivity: 300tons/year

    Brand: TONGXI

    Transportation: Ocean

    Place of Origin: CHINA

    Supply Ability: 300tons/year


    HS Code: 2005999990

    Port: Qingdao Port

Product Description

Product Description

1. The name is at once romantic and slightly dangerous sounding, and the word fermented on the label holds further promise, but first you want to know, What is Black Garlic?

Whole Black Garlic

2. Black garlic is also named as Fermented Black Garlic or Aged Black Garlic because it needs a long time fermented process in a Black Garlic Machine and then become dark colour.

Black Garlic Machine

black garlic

3. Used primarily in the cooking in many countries ,black garlic is full heads that have been fermented for about a month at elevated temperature, resulting in a silky grayish appearance, and individual cloves that, when peeled, are shiny and black and somewhat stunted. The texture becomes dense and almost chewy.

4. Our company is specialized in producing blakc garlic and fermented Black Garlic Fermentation Machine. Both of them, you can ger it from us , if you like.

the fermentation of black garlic

Detailed Images

But indeed, if the visual appearance is interesting, the flavor is spectacular. You can readily eat the cloves plain–the flavor is something like a sweet soy-sauce gummy bear. You can cut them into slices, and sprinkle them on a salad, or crush them with the back of a spoon and spread them on bread or on a cracker. Float a few in soup as you serve it. Or incorporate it into a vinaigrette.

black garlic food


Q1:What`s your policy on the sample?
A:We can provide samples for free, but the customer will pay the freight.

Q2: What is your terms of packing?
A: Generally, we pack our goods in mesh bags and cartons.We can pack the goods as your requirements!

Q3. How do you make our business long-term and good relationship?
A:1. We keep good quality and competitive price to ensure our customers benefit ;
2. We respect every customer as our friend and we sincerely do business and make friends with them, no matter where they come from.
Q4: When can you deliver the goods?

A: T/T 50% T/T in advance,and the balance 50% paid on receipt copy of B/L.
L/C Within the allotted time

Related Products

black garlic

Our company

black garlic factory

Looking for ideal Aged Black Garlic For Cooking Manufacturer & supplier ? We have a wide selection at great prices to help you get creative. All the Cooking With Black Garlic Recipe are quality guaranteed. We are China Origin Factory of Fermented Aged Black Garklic. If you have any question, please feel free to contact us.

Product Categories : ( Aged ) Black Garlic > Whole(Multi)Black Garlic

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Mobile Phone:+8618366531276Contact me with Whatsapp

Address:No.5188 Mizhou East Road Zhucheng City, Weifang, Shandong