Anti-Aging Fermented Organic High Purity Black Garlic

Product Description

Black Garlic is not a garlic variety; rather it is common garlic, botanically known as Allium sativum. 

The garlic is produced in a Black Garlic Machine that some describe as a type of fermentation involving heat and humidity over a month long period.

Whole Black Garlic is a kind of garlic and it is becoming more and more popular in foreifnment market.  It is generally with 10-12 cloves and the taste is sweet and sour.

Apart from whole black garlic , we can also provide Peeled Black Garlic , Single Bulb Black Garlic for you.

If you are a manufacture, you can take our Black Garlic Fermentation Machine into consideration . If so , you can ferment black garlic by yourself.

The effect of black garlic:

1.Prevent cancer, control blood sugar, strengthen the function of internal  organs.
2.Sweet and sour taste, no stimulation. 
3.Disinfection, disease prevention wall.
4.Anti-oxidant ability.
5.Enhance immune function.
6. Regulate blood sugar levels Strongly.

FAQ:

Q1:What`s your policy on the sample?
  A:We can provide samples for free, but the customer will pay the freight.
Q2: What is your terms of packing?
  A: Generally, we pack our goods in mesh bags and cartons.We can pack the goods as your requirements!
Q3.  How do you make our business long-term and good relationship?
  A:1. We keep good quality and competitive price to ensure our customers benefit ;
     2. We respect every customer as our friend and we sincerely do business and make friends with them, no     matter where they come from.
Q4: When can you deliver the goods?
  A: T/T  50% T/T in advance,and the balance 50% paid on receipt copy of B/L.
      L/C  Within the allotted time

Q5. How do you choose the raw materials?
  A: We chose the white garlic with 5.5-6.5cm to make multiple cloves of black garlic.There are several    different specificcations for a single black garlic 2cm,2.5cm,3cm,3.5cm.