Home> Products> Black Garlic Machine> Commercial Black Garlic Machine> Black Garlic Fermentation Machine Sales Price
Black Garlic Fermentation Machine Sales Price
Black Garlic Fermentation Machine Sales Price
Black Garlic Fermentation Machine Sales Price
Black Garlic Fermentation Machine Sales Price
Black Garlic Fermentation Machine Sales Price

Black Garlic Fermentation Machine Sales Price

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Payment Type:L/C,T/T,D/P,Paypal
Incoterm:FOB,CFR,CIF
Transportation:Ocean
Port:Qingdao Port
Product Attributes

Model No.HY-200

BrandHEYING

StatusNew

Out-of-warranty ServiceVideo Technical Support, No Service, Online Support, Spare Parts

Video Factory InspectionProvided

Mechanical Test ReportProvided

Core Component Warranty Period1 Year

Core ComponentsPlc, Motor

Place Of OriginChina

Warranty Period1 Year

Voltage380V

CustomizedCustomized

Control SystemPLC Intelligent Control System

Process Cycle15-20 Days

Total6kw

Fermentation Frame2 Lines

Fermentation Dish80 Sets

Processing Capacity200kg/batch

Packaging & Delivery
Selling Units : Set/Sets
Package Type : Wooden Case
HY-200 BG Machine to Germany
Product Description

 large-scale Black Garlic Fermentation Machine is one of the main products of the company, is one of the company and the partners together to produce a high nutritional value of Black Garlic food products, fermented by Automatic production of Black Garlic Machine successful Fermented Black Garlic has the enhancement immunity, antioxidation, and complement the advantages of the human body essential amino acid, has been senior hotels, supermarkets, organic food chain and foreign organic products widely used in supermarkets and hotels. Whole Black Garlic is rich in glutamate, which can enhance the taste of vegetables and vegetables in the process.

black garlic machine


Black Garlic production process

Black Garlic Making Process

Black Garlic Machine


Our Services
a) Good Supply Chain Management & Technologies in Use– To ensure the quality of products 
b) Good After-sale Services (icon/picture) – To provide storing – cooking recipes and online support for customer in order to fully consume the nutrition values of vegetables & seeds (content)
c) On-time & Prompt Delivery (icon/picture) – To keep the freshness and full nutrition values of vegetables & fruits

Scope of Application:
Mainly used in factory scale, standardization of black garlic production enterprises.
Main Charateristic:
Food grade stainless steel manufacturing
International top brand PLC control system
High efficiency and energy saving, large load capacity, strong production capacity
Mature technology and high yield of black garlic fermentation
Man-machine interface, excellent performance, high degree of automation

Equipment technical advantages and characteristics:
1.The perfect combination of technology and equipment, the whole process of fermentation without any added (including water)
2. Low power consumption equipment, low cost and power consumption .
3.The equipment has the advantages of simple operation, no wearing parts, no Maintenance, Low operating cost.
4. High degree of automation equipment, the whole process is controled by PLC intelligent system control to ensure product quality and stability.

FAQ:

1. What type of equipment do you have?
A: The equipment we produce is distinguished according to the capacity of raw materials. Such as HY-3000, This means the maximum capacity of the device is 3000kg. According to this calculation, our equipment specification is HY-100, HY-200, HY-400, HY-1000, HY-2000, HY-3000.
2. How do you guide us to install the equipment? 
A: Our black garlic fermentation machine is an all-in-one equipment, which has no extra installation. After the equipment is placed, then Put through power supply and input the fermentation process, the equipment will start to run automatically. We will give you a manual and video information.
3. What is the output capacity of your black garlic?
A: Because of the evaporation,so rate of finished products is 50%-60%. For example :1000kg fresh garlic can produce Multi Bulb Black Garlic 500kg-600kg.
4. What is the adaptive voltage of your equipment?
A: The ordinary adaptive voltage is 380V three phase. We can customize the equipment according to the industrial voltage of your country. 

 5. Will the equipment run during the operation?

A: After the input of the fermentation process, The device can be switched on and run automatically.


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