Our black garlic fermentation machine helps them to produce Fermented Black Garlic
with very good taste and appearance.
Are you interested in the black garlic fermentation machine?
Whole Black Garlic Equipment technical advantages and characteristics:
1.The perfect combination of technology and equipment, the whole process of fermentation without any added (including water)
2. Low power consumption equipment, low cost and power consumption of 850kw/h,per 1 ton raw materia.
3.The equipment has the advantages of simple operation, no wearing parts, no Maintenance, Low operating cost.
4. High degree of automation equipment, the whole process is controled by PLC intelligent system control to ensure product quality and stability.
5. Product taste sweet and mellow,Fermentation technology and other equipment just won't do the trick.
6. The material is 304 stainless steel material, no water, to avoid corrosion Equipment.
7. Equipment Internal circulation is scientific .The heat preservation effect is good.Temperature is controlled within ± 3, fermentation product taste is highly consistent .
8.Due to advanced production technology, the follow-up of deep processing products tastes and quality are the international leading level
Fermented Whole Black Garlic machine parameters
Looking for ideal The Black Garlic Integration Machines Manufacturer & supplier ? We have a wide selection at great prices to help you get creative. All the Eat Black Garlics Fermentation Equipment are quality guaranteed. We are China Origin Factory of The Black Garlics Integration Machines. If you have any question, please feel free to contact us.
Product Categories : Black Garlic Fermenting Machine