Black Garlic Food Black Garlic Cloves
$14.5100-199 Kilogram
$14≥200Kilogram
Payment Type: | L/C,T/T,D/P,Paypal,Money Gram,Western Union |
Incoterm: | FOB,CFR,CIF,FCA,CPT |
Min. Order: | 100 Kilogram |
Transportation: | Ocean,Land,Air |
Port: | Qingdao |
$14.5100-199 Kilogram
$14≥200Kilogram
Payment Type: | L/C,T/T,D/P,Paypal,Money Gram,Western Union |
Incoterm: | FOB,CFR,CIF,FCA,CPT |
Min. Order: | 100 Kilogram |
Transportation: | Ocean,Land,Air |
Port: | Qingdao |
Brand: Tongxi
Type: Peeled
Style: Whole
Color: White Skin Garlic
Weight: 30-40g
Pcs: 1/2/4/6/12/20bulbs
Name: BLACK GARLIC
Taste: Sweet And Sour
Selling Units | : | Kilogram |
Package Type | : | Polyethylene Bag,PET Bottle,Carton |
Whole Black Garlic is made of the whole fresh white garlic . It appears black in colour and shrinks during the fermenting process.
The cloves varies in diameter between 5.0 - 6.0cm and weights in at 30-40g before being peeled.
Tongxi Black Garlic is produced by fermentation of regular white garlic. Fermentation is done under controlled temperature and humidity without any additives or preservatives for 60 to 90 days. Natural sugars and
amino acids in white garlic are then turned into melanoidin which gives the black colour of the garlic. During fermentation, the ingredients and taste of
the white garlic also changed. The pungent smell and strong taste is gone. It now has a sweet and sour flavour, similar to dried fruit, smoky and slightly chewy, but the benefits remain and even more.Black garlic is rich in 18 kinds of essential amino acids in the human body.
We know that garlic itself is a very good health food, while the role of black garlic is really amazing. For diabetes, hypertension, high cholesterol, cancer
prevention and treatment have a very significant effect.
Black Garlic has rich nutriments which is the human body needed and can even improve the function of essential .Therefore, the black garlic has eliminate fatigue, improve physical strength, resolve constipation, protect the liver, increase prostate activity, promote sleep and other functions.
1.Prevent cancer, control blood sugar, strengthen the function of internal organs.
2.Sweet and sour taste, no stimulation.
3.Disinfection, disease prevention wall.
4.Anti-oxidant ability.
5.Enhance immune function.
6.Regulate blood sugar levels Strongly.
Normally the Back Garlic has 10-12 cloves. It is recommended to consume up to 1 bulb per day.
Once you have peeled the clove it is ready to eat.Clove Black Garlic
should have 24 months shelf life if stored in the correct conditions.
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.