Special peeled black garlic
$15100-299 Kilogram
$14300-499 Kilogram
$13≥500Kilogram
Payment Type: | L/C,T/T,Paypal,Money Gram,Western Union |
Incoterm: | FOB,CFR,CIF |
Min. Order: | 100 Kilogram |
Transportation: | Ocean,Land,Air |
Port: | Qingdao |
$15100-299 Kilogram
$14300-499 Kilogram
$13≥500Kilogram
Payment Type: | L/C,T/T,Paypal,Money Gram,Western Union |
Incoterm: | FOB,CFR,CIF |
Min. Order: | 100 Kilogram |
Transportation: | Ocean,Land,Air |
Port: | Qingdao |
Model No.: BG-21
Brand: Tongxi
Type: Normal White
Style: Whole
Color: White Skin Garlic
Supply: All Year Around
Taste: Sweet And Sour
Name: Whole Black Garlic
Validity: 24 Months
Product Type: Liliaceous Vegetable
Application: Cooking And Food
Certificate: HACCP
Product Name: Peeled Black Garlic
Packing: 10kg/drum
Selling Units | : | Kilogram |
Package Type | : | Drum, canned, vacuum bag |
Product Description
The nutritive matter of Peeled Black Garlic is much higher than fresh white garlic, and no pungent garlic taste in the process. Peeled Fermented Black Garlic production process is made Peel the white garlic first, then fermenting as same as Fermented Whole Black Garlic.
Producr Name
Peeled Black Garlic
Specification 2.5cm Application Culinary, Food, Cuisine Weighe
10kg/drum
Price USD$14.50-15.50/kg
Detailed Images
Black garlic goes great on your cheese plate or with a glass of Cabernet Sauvignon. Try stuffing your chicken breast with it, or using it in a barbeque sauce. As an ingredient, black garlic is versatile enough to use as a dominant flavor or as a subtle garnish.
Black garlic is an ancient ingredient - it was apparently first made in Korea, as much as 4,000 years ago - that is back in style with food-lovers and nutritionists alike.
Garlic has been shown to have positive effects for more than 150 different diseases due to its numerous powerful natural phytochemicals
Garlic reduces inflammation, boosts immune function, is toxic to 14 types of cancer, and boosts cardiovascular health in multiple ways
One of garlic's compounds is allicin, a sulfur-rich compound that is likely its most powerful weapon against bacteria, viruses, fungi, and parasites
Organic Black Garlic has recently been discovered to contain twice the antioxidant punch of fresh garlic due to an extensive aging or curing process
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.