| Payment Type: | L/C,T/T,D/P,Paypal |
| Incoterm: | FOB,CFR,CIF |
| Min. Order: | 1 Set/Sets |
| Transportation: | Ocean |
| Port: | Qingdao Port |
Model No.: HY-200
Brand: HEYING
Core Components: Plc, Motor
Warranty Period: 1 Year
Video Factory Inspection: Provided
Mechanical Test Report: Provided
Core Component Warranty Period: 1 Year
Customized: Customized
Shelf Life: 1 Year
Control System: PLC Intelligent Control System
Process Cycle: 15-20 Days
Total: 6kw
Fermentation Frame: 2 Lines
Name: Fermentation Smart Black Garlic Making Machine
Processing Capacity: 200kg/batch
Fermentation Dish: 40Sets
| Selling Units | : | Set/Sets |
| Package Type | : | Wooden Case |
We are a professional black garli machine manufacturer .With good quality, our Black Garlic Fermenting Machine has been exported to many countries, such as USA, France and so on.
HY-200 model Black Garlic Fermentation Machine can be put in about 200kg fresh garlic each batch and get about 100kg Black Garlic finally.It has 40pcs fermenting trays and 2 fermenting racks which are made of 304 SS.In addtion,each tray has a lid which can prevent the evaporation of water in the fermentation process of garlic.
Black Garlic production process
Fresh organic garlic → Cleaning →Dehydration→ Clip →Outfit Fermentation Dish →Fermentation Room→ Fermentation→ Booth Cool Room→ Ripen →Sterilization Room →Black Garlic Sorting Room →Inner Packing →Outer packing →Black Garlic Storeroom
Our Services
a) Good Supply Chain Management & Technologies in Use– To ensure the quality of products
b) Good After-sale Services (icon/picture) – To provide storing – cooking recipes and online support for customer in order to fully consume the nutrition values of vegetables & seeds (content)
c) On-time & Prompt Delivery (icon/picture) – To keep the freshness and full nutrition values of vegetables & fruits
Scope of Application:
Mainly used in factory scale, standardization of black garlic production enterprises.
Main charateristic
Food grade stainless steel manufacturing
International top brand PLC control system
High efficiency and energy saving, large load capacity, strong production capacity
Mature technology and high yield of black garlic fermentation
Man-machine interface, excellent performance, high degree of automation
FAQ:
1. What type of equipment do you have?
A: The equipment we produce is distinguished according to the capacity of raw materials. Such as HY-3000, This means the maximum capacity of the device is 3000kg. According to this calculation, our equipment specification is HY-100, HY-200, HY-400, HY-1000, HY-2000, HY-3000.
2. How do you guide us to install the equipment?
A: Our black garlic fermentation machine is an all-in-one equipment, which has no extra installation. After the equipment is placed, then Put through power supply and input the fermentation process, the equipment will start to run automatically. We will give you a manual and video information.
3. What is the output capacity of your black garlic?
A: Because of the evaporation,so rate of finished products is 50%-60%. For example :1000kg fresh garlic can produce Multi Bulb Black Garlic 500kg-600kg.
4. What is the adaptive voltage of your equipment?
A: The ordinary adaptive voltage is 380V three phase. We can customize the equipment according to the industrial voltage of your country.
5. Will the equipment run during the operation?
A: After the input of the fermentation process, The device can be switched on and run automatically.
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.
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