200kg Black Garlic Fermentation Machine Price

As is known,Black Garlic is made from Black Garlic Machine. Black  garlic machine is also called Black Garlic Fermenting Machine.HY-200 black garlic fermenting machine a middle capacity machine which can be put in about 200kg fresh garlic and outout is about 100kg black garlic finally.

200 KGS Technical Parameter (One integral machine)

Equipment technical advantages and characteristics: 

1.The perfect combination of technology and equipment, the whole process of fermentation without any 

    added (including water)

2.Low power consumption equipment, low electricity cost .

3.The equipment has the advantages of simple operation, no wearing parts, no Maintenance, Low operating cost.

4.High degree of automation equipment, the control system is completely updated to"SSR" solid contactless control

   and more stable. The new structure is more scientific and the fermentation and drying is more balanced. 

5.Product taste sweet and mellow,Fermentation technology and other equipment just won't do the trick.

6.The inner wall, the outer wall of the black garlic fermentation machine, and all the fermentation plates, 

   the fermentati on rack are made of 304 stainless steel, no water fermentation process, to avoid corrosion Equipment.

7.Equipment Internal circulation is scientific .The heat preservation effect is good.Temperature is controlled 

    within ± 1℃, fermentation product taste is highly consistent.